Wild Card Blend
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Discover the Wild Card Blend Roasted for Milk-Based/Espresso Roast Level: Medium Blend Descriptor: Strong, Caramel,... (Read more)
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Discover the Wild Card Blend
Roasted for Milk-Based/Espresso
Roast Level: Medium
Blend Descriptor: Strong, Caramel, Nutty
Tasting Notes: Butterscotch, Raw Sugar, Nectarine
Brew Recipes:
Black
In/out: 21g/38g
Time: 26-28s
Temp: 92°C
Milk
In/out: 22g/36g
Time: 27-31s
Temp: 93°C
Being our most versatile coffee, wild card blend is medium roasted perfectly for milk-based coffee lovers. While it's strong and sweet, it also offers a rounded cup of black coffee. The Wild Card blend is among one of our most popular choices of our wholesale partners. As well as the default milk coffee blend for our very own Plus Coffee family.
Unique Flavor Profile
The Wild Card Blend is crafted for those who love the unexpected. With its balanced mix of beans, this blend offers an intense flavour that tantalises your taste buds. Aromatic notes of dark chocolate and hints of fruity undertones create a delightful complexity. So, whether you enjoy it black or with cream, this coffee promises a unique experience with every sip.
Perfect for Any Occasion
This versatile coffee blend is perfect for any moment, whether it's an early morning boost or an afternoon pick-me-up. Because of its rich flavour and robust aroma, the Wild Card Blend can energise your day or provide a relaxing evening treat. It’s not just coffee; it’s an experience that adapts to your needs.
High-Quality Ingredients
The Wild Card Blend is made from high-quality, ethically sourced coffee beans. Our careful selection process ensures that each cup you brew is not only delicious but also supports sustainable farming practices. Because we believe in providing the best for our customers, our blend reflects craftsmanship and dedication to quality.
Current Composition:
50% Brazill Esmeralda Pulped Natural
50% Colombia Popayan Excelso Washed
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Frequently asked questions
Should I change my home espresso recipe if I drink black coffee instead of milk coffee?
Is the Wild Card Blend good for making cafe-quality flat whites and lattes at home?
What coffee beans are in the Wild Card Blend to give it such a nutty and sweet flavour?
