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Country: China
Region: Yunnan, Mangshi
Farm: Project One Light
Process: Control Yeast Fermentation
Varietals: Catimor
Cupping notes: Peach, Rose, Lychee
Roast level availability: Filter
Brew recommendation:
Brew Ratio: 1:15
Dose: 20g
Yield: 300g
Temp: 93°C
Brew Time: 2:30
