{"product_id":"colombia-bengala-anaerobic-natural","title":"Colombia Bengala 100-Hour Anaerobic Natural","description":"\u003ch3\u003eBeans in details:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eRegion: Chinchina, Caldas\u003c\/li\u003e\n\u003cli\u003eCoffee Farm: Bengala\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFarmer: Sebastian Munoz\u003c\/li\u003e\n\u003cli\u003eElevation: 1700-1800 MASL\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFermentation type: Innovative \u003c\/li\u003e\n\u003cli\u003eProcess: 100 hours Anaerobic Fermentation\u003c\/li\u003e\n\u003cli\u003eVariety: Castillo, Cenicafe 1\u003c\/li\u003e\n\u003cli\u003eRoast Profile: Filter\u003c\/li\u003e\n\u003cli\u003eTasting Notes: Tamarind, Tropical Fruits, Cocoa\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003eBrew recommendation:\u003c\/h3\u003e\n\u003cp\u003eBrew Ratio: 1:18~20\u003c\/p\u003e\n\u003cp\u003eTemp: 92°C\u003c\/p\u003e\n\u003cp\u003eBrew Time: 2:00-2:20s\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eBengala is a unique high-altitude coffee farm located deep in the mountains, far from the nearest village, making it a true hidden treasure. The farm's exceptional elevation contributes to the production of dense coffees with remarkable complexity and character in the cup. Sebastián, the producer, is deeply passionate about both coffee cultivation and processing. With a background in finance and previous experience as a financial advisor to several coffee exporters in Colombia, he possesses a unique understanding of the coffee value chain and the realities faced by both producers and roasters.\u003c\/p\u003e\n\u003cp\u003eFor this particular Natural lot, only fully ripe cherries are carefully hand-selected before undergoing a flotation process to remove lower-density fruit. The cherries are then fermented whole, without depulping, in sealed tanks with restricted oxygen and circulating CO₂ for 100 hours. Following fermentation, the coffee is sun-dried on patios for 15 to 18 days until the desired moisture content is achieved.\u003c\/p\u003e","brand":"V5COFFEE","offers":[{"title":"250g \/ Whole Beans \/ Filter","offer_id":67930213154916,"sku":null,"price":26.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ AeroPress (ground) \/ Filter","offer_id":67930213187684,"sku":null,"price":26.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ V60 filter (ground) \/ Filter","offer_id":67930213220452,"sku":null,"price":26.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ French Press (ground) \/ Filter","offer_id":67930213253220,"sku":null,"price":26.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ Coldbrew (ground) \/ Filter","offer_id":67930213285988,"sku":null,"price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0273\/0331\/3508\/files\/export_53.png?v=1793930631","url":"https:\/\/www.v5coffee.com.au\/products\/colombia-bengala-anaerobic-natural","provider":"V5COFFEE","version":"1.0","type":"link"}